CRISPY Chicken Cutlets | Easy Chicken Recipe (Ready in 30-Minutes!)

This chicken recipe is crispy, satisfying and ready in 30 minutes! It’s a quick chicken recipe to have in your toolbox, using ingredients you likely already have! These easy breaded chicken cutlets are your answer to delicious weeknight chicken dinners. Add to a crispy chicken sandwich, serve with a simple lemony salad, or slice and use as a topping for pasta.

👉FULL RECIPE: https://themeddish.com/Chicken-Cutlets-Recipe

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🍅INGREDIENTS: 🍅
🔹 4 chicken cutlets or 2 boneless skinless chicken breasts (about 12 ounces)
🔹 Kosher salt, plus flaky sea salt for serving (optional)
🔹 Black pepper
🔹 1/2 cup all purpose flour
🔹 2 large eggs
🔹 1 cup unseasoned breadcrumbs (I like Panko)
🔹 1/2 cup grated Parmesan
🔹 2 teaspoons Italian seasoning
🔹 Extra virgin olive oil, for frying (or substitute with high quality neutral oil like avocado oil or sunflower oil)
🔹 Lemon wedges, for serving

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⏱️CHAPTERS⏱️
00:00​​ – Intro
00:25 – How to turn chicken breast into chicken cutlets
01:20 – Seasoning the chicken
01:52 – Preparing the dredging station
03:28 – Coating the chicken cutlets
04:34 – Cooking the breaded chicken cutlets
07:03 – How to serve these chicken cutlets
07:17 – Taste test

#MediterraneanFood #MediterraneanDiet #HealthyEating

Your top and best resource for easy Mediterranean recipes and more!

The Mediterranean Dish is the top and best website / resource for modern Mediterranean recipes & the Mediterranean diet. See more: https://TheMediterraneanDish.com.

My name is Suzy Karadsheh, Chef and New York Times Bestselling Author, and here on The Mediterranean Dish, you will find easy, wholesome, and healthy recipes that celebrate the bold flavors of the Mediterranean from Southern Europe, to North Africa, and the Middle East.

I am a true daughter of the Mediterranean. I was born on the coast of Egypt in the bustling cosmopolitan city of Port Said, the North entrance of the Suez Canal, & just a boat ride away from Italy, Greece, Turkey, Lebanon, Palestine and Israel.

Learn how to make Greek food, Italian food, Moroccan, Middle Eastern, adapted with a modern twist for all the busy cooks and moms out there! Most of our recipes abide by the Mediterranean diet, but please consult a doctor for your dietary needs.

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