Easy Homemade Pasta Recipe – A Step-by-Step Guide

Let’s make homemade pasta together! I’ll teach you how to turn flour and eggs into the most comforting meal you’ve ever tasted.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️

HOMEMADE PASTA INGREDIENTS:
►2 1/2 cups Italian-style “00” flour (318 grams): https://amzn.to/3SSwpt1
►1 tsp fine sea salt
►4 large eggs room temp
►1 Tbsp extra virgin olive oil
►Semolina flour, for dusting surfaces: https://amzn.to/3w2eXKz

🖨 PRINT RECIPE HERE: https://natashaskitchen.com/homemade-pasta-recipe/

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⭐️TOOLS, USED IN THIS VIDEO (affiliate):
►KitchenAid Mixer Attachment: https://amzn.to/489m954
►Marcato Pasta Machine: https://amzn.to/49aSWrU
►InnoMoon Pasta Maker for KitchenAid: https://amzn.to/3waQKC2
►Kitchen scale: https://amzn.to/4998RXp
►Food scraper: https://amzn.to/3HU08g4
►Large Baking Sheet: https://amzn.to/49pfLaT
►Rotary Cheese Grater: https://amzn.to/3SS71EU
►Dough Roller: https://amzn.to/3Swmxoo
►Magnetic Measuring Cups: https://amzn.to/3w9SH1z
►Large Whisk: https://amzn.to/3HUmr50

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►Hand Mixer: https://amzn.to/3Wr8qRN
►Favorite Blender: https://amzn.to/3NN2wJi
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►Glass Bowls: https://amzn.to/3HTEs3x
►Kitchen Scale: https://amzn.to/3HCCtlf
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►Knife Block Set: https://amzn.to/3Fzh3mv
►Our Dinnerware Set: https://amzn.to/3hwH2mt
►My White Apron: https://amzn.to/3BC5FEX

⏱️TIMESTAMPS⏱️
0:00 – Introduction to Homemade Pasta
0:13 – Choosing the Right Flour
0:34 – Measuring and Mixing Ingredients
1:01 – Kneading and Resting the Dough
2:05 – Rolling Out the Pasta Dough
2:54 – Cutting and Shaping Noodles
5:02 – Storing and Freezing Pasta
5:34 – Cooking Fresh or Frozen Pasta
6:10 – Serving Suggestions with Butter and Parmesan
8:20 – Final Taste Test and Thoughts

CONNECT:
►WEBSITE: https://natashaskitchen.com
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💌Fan Mail:
Natasha’s Kitchen
PO Box 161
Meridian, ID 83680
USA
#natashaskitchen #homemadepasta #pastadinner

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